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RE: RECIPE: Chill Chili (aka super simple vegan chili)

in #food7 years ago

I didn't get a good photo, but some time around 1 am, with the leftovers, I made some super-high food to satisfy munchies. I took the corn chips and ground them up, added a little margarine to it, made mac & cheese chili balls, coated that in the ground up corn chips, and cooked it in my air fryer. I'm going to do it again some time and plan it out so I can post the recipe. It's pretty awesome.

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