Popular Holy Week Season Food : 5 Easiest Steps in this Affordable Filipino Style Ingredients : BINIGNIT
Binignit is the most common dessert soup for Visayan in the central region of the Philippines that is traditionally prepared during Holy week season and also serve as snacks.
For a family size Ingredients good for 8 person
- coconut milk (2cups)
- kamote (2 piece)
- Landang (1 cup)
- Gabi (2 pieces)
- sago (1 cup)
- brown sugar (half kilo)
- banana cardava (10 pieces)
- 1/2 L plain water liter
Let's get started...
- Boil the 1/2 plain water
- After boiling, put kamote, gabi, banana. Wait for 5 minutes
- Add the landang , sago and sugar, be sure to wash it properly. Wait for 10 minutes
- Put coconut milk and let it boil for 10 minutes
- Taste it on your desired flavour and you're done
I hope you enjoy it, stay tuned on my next ingredients. Have a nice day!
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