How to cook squid with coconut milk - [cara memasak cumi-cumi dengan santan : Indonesia ]

Hello dear stemians...
On this happy occasion, I would like to share a simple and delicious recipe that is easy for you to try at home is how to cook squid squid with coconut milk.

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The following are the ingredient needed:

1. Smoothed ingredient

• Red Chilli Onion, garlic, coriander, ginger and turmeric.

1. Sauté ingredients

• Shallot (sliced), lemongrass (crushed) and bay leaf.

1. Other ingredients

• Coconut milk, green chilli (sliced) and salt to taste.

How to process it :

• Cut the squid as desired, wash it and place it in a basin.

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• Add the green chilli and salt to taste.

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• Add the spices then add the coconut milk into the basin and stir until evenly distributed.

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Next :

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1. Set the skillet, add enough cooking oil.
2. Saute onion, lemon grass and bay leaves until fragrant.
3. Add the squid mixed with the spices to the pan.
4. Stirred and wait until cooked (20-30 minutes)

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READY TO BE SERVED

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Hopefully useful and good luck to try it.

Thanks for taking time to read.
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