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Don't understand...:( How did you ate cod?? I'm curious becaus we also cook "cod cakes", like those in the photo (it'sa fried savory appetizer)

I do like cod cakes, but I prefer fresh cod from the fishmonger that I just cook in the oven with lemon juice and pepper :)

Once, in Northern Irland, in an intercultural exchange the portuguese team (me included) cooked fresh cod (portuguese recipe), but it wasn't the same. I really like salt and dried codfish.
Guess with lemon and pepper it goes fine too!! :)

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