Wild chives are a great thing, down by the rail tracks and boat launch near Three Forks, MT we have wild asparagus to harvest. To me, as my 'inner chef' cries out- Green means pesto! 💯 👍 I'll be getting around to posting some food related content soon, here on Steemit. This first weekend introduction has been one of 'tragedy & hope' (so to speak) ... 1st word problems.