How to make sweet curd in home
simple recipes to store 'sweet curd' at home
One of the favorites of sweet little more is a sweet food. Many people like to eat yogurt after a very heavy diet, especially sweet curd. And it's pretty good for health. If you wish, you can store a delicious and perfect sweet curd like a store, very easily. How do you think? Let's know, let's find out the best recipe for applying 'sweet curd'.
Ingredients:
- 1 liter of milk
- 1 cup of water
- 200 g of sugar
- 2 tablespoons of curd seeds
- 1 pottery
Method of preparation of curd seed
Curd seeds can be taken in two ways
- Keep 2 tablespoons from the previous curd.
- Mix 1 cup of milk with 1 cup of milk powder and make it very dry. This will work as a mustard seed.
Method of Dying:
Take a pot of milk and add 1 cup of water and keep it on medium heat.
If milk is made in half quantities of milk, stir it well with sugar
When the milk becomes thicker, let it cool down for a while after cooling down from the oven.If you can see the heat sink, it can be hot. Mix well with milk seeds while this type of hot.
Then pour it in a clay pot and cover it with some heavy cloth or some chutney in dark and cold place for 6-7 hours.
In 6-7 hours the yogurt will be accumulated.
Then take out the refrigerator and serve it to a delicious home like 'Sweets curd' perfect.
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Sei..
good job
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