Make Tortilla Eggs (Original) 鸡蛋玉米饼

Today 's breakfast eggs tortillas, it is the staple food, But also when the dessert,The main ingredients are sweet corn, eggs and flour

Sweet corn cooked in boiling water for about five minutes. After the sweet corn is cooked, remove it and let the corncob cut into the corncob with a knife. The cut cornsticks will stick together and need to be separated by hand. Into a granule

Corn and dry starch and mix well, so that the corn grain surface are stuck with starch

Pour the eggs and mix well

pot and put a bowl of oil heat, pour out, turn a small fire, leaving a little oil pot

The corn into the small fried three to five minutes or so, so that corn particles are together into a piece of cake together

Eggs tortillas can eat (fried in the process can not move corn kernels, otherwise it will be scattered)

Hope you like!

今天的早餐蛋玉米饼，既可当主食，也可当甜点, 主要原料是甜玉米，鸡蛋和面粉；
制作方法：

1. 甜玉米放水煮熟，大约五分钟，煮熟的甜玉米取出放凉后，用刀贴着玉米棒切下玉米粒，这样切下的玉米粒会粘在一起，需要用手把它们分开成一粒粒的
2. 把玉米粒和干淀粉拌匀，使玉米粒表面都粘上淀粉
3. 倒入鸡蛋，拌匀
4. 锅中放半碗油烧热后，倒出，转小火，锅中留一点点油
5. 把玉米粒倒入，用小火煎三到五分钟左右，让玉米粒都粘连在一起成整块饼状
   鸡蛋玉米饼可以吃了（煎的过程中不能动玉米粒，否则会散）
   Thank you!