One of my favorite Fried Rice, by me
Hello, friends especially foodies!
Recently I cooked red fried rice for our dinner.
It made from brown and also white rice, for the red color I used the tomato sauce. And here were some of the cooking steps
It had sweet, sour, savory and spicy flavour. I also fried the egg to accompany it.
Have you tried this kind of fried rice yet?
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