The recipe

-450 g flour

• 1 spoon sour cream
• 1 yolk
• 1 Baking powder
• 120 g sugar
• 250 g margarine/ butter
• 2 spoon cocoa powder
  Place in refrigerator 30 minutes. Divide dough in two. Half a scratch directly in the pan over the add 1kg cheese with 3 eggs, 120 g sugar and peel of lemon. You scrape the other dough and give all baked.