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I agree with @pusteblume--cardamom is so nice in recipes like this! I've never used it in my batter, but I like to reduce down berries with cardamom and cinnamon to top my pancakes as a syrup. You've made me hungry as always @chetanpadliya!

Yes cardamom gives pleasant aroma but in this recipe use black cardamom which gives a complete different aroma.

Ooh, thanks for pointing out the difference. I'll have to see if I can find black cardamom here.

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