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RE: Mini Wasabi Pretzel Dogs with Cheddar (FOOD PHOTO SHOOT)

in #food • 7 years ago

I love wasabi myself, trying to get my kids to like it too ... we'll see how that goes :). Would love to get the recipe from ya, maybe they'll be more interested in trying it with hotdogs instead of sushi!

7 years ago in #food by
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     7 years ago 

    I'd be glad to share it @britt.the.ish!

    Ingredients

    Dough:
    1 tablespoon active dry yeast
    2 talespoons sugar
    1/4 cup milk
    1/4 cup water
    1 teaspoon salt
    1/2 stick butter (melted)
    1 egg
    1/3 cup powdered wasabi (or more to taste if you want them spicy)
    3 1/2 cups all-purpose flour
    1 (14-oz) package cocktail-size smoked link sausages or hot dogs
    3 - 4 slices white cheddar cheese
    Instructions

    1. Stir water, milk, sugar, and yeast together until yeast is dissolved and allow to sit for about 5 minutes. Pour into a large mixing bowl and whisk in egg and melted butter until combined. Add flour and wasabi and mix until dough comes together. Turn out onto lightly floured surface and knead for about minutes. Place in oiled bowl and cover, then place in warm place to rise until doubled in size.
    2. Heat oven to 375 degrees F (190 C) and cut slits halfway through the hot dogs. Cut or fold cheese slices into thin strips and stuff into hot dogs. Line a tray with parchment or silicone mats. Take pieces of dough, about 1 tablespoon, and form into thin ropes then wrap around dogs. Place them about 1 inch apart on tray and bake for 12 to 15 minutes until edges are golden and cheese is oozing.
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       7 years ago 

      Don't make me hungry :)

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