Salmon risotto
Hello!
Today is a feast of taste! Fish, rice, lemon and Italian cuisine — what could be better?
Difficulty: 4/10
Cooking time: 30 min.
Number of servings: 2-3
Ingredients:
- Rice Arborio, 200 gr.
- Salmon, fillet 150 gr.
- Lemon, 1 PC.
- Onion, 1 PC.
- Butter, 30 gr.
- Garlic, 1 clove
- Parmesan cheese, 60 gr.
- Salt, olive oil, ground pepper
Boil a water (you can use vegetable or chicken broth).
Onions clean and cut into cubes, chop garlic finely, grate finely the zest of the 1/3 lemon, salmon cut into cubes, Parmesan grate on a fine grater.
In a saucepan, heat 1 tbsp olive oil and 1/3 butter. Fry the onion and garlic over high heat for a minute, stirring constantly.
Add the rice, and fry, stirring constantly, for two minutes.
Pour boiling water or broth so that liquid cover the rice for 1.5-2 centimeters and simmer over medium heat, stirring until almost cooked rice (15 minutes).
If the liquid has evaporated before the rice is ready, add a little and continue to cook.
Add half the lemon zest, the remaining butter, half the Parmesan and stir.
Add the cubes of salmon, sprinkle with lemon juice, salt, pepper to taste, stir and heat over low heat for three minutes.
Serve sprinkled with Parmesan, sprinkle lemon zest and some herbs.
Bon appetit!
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This recipe looks very delicious and easy to make, I love salmon and accompanied with rice, it is super special, I also love the lemon touch because the acid taste in the food provides a contrast that rewards the palate. I congratulate you on your good recipe. Bon Appetite.
Thanks )
hi dear @blog-food, for your post you have chosen a great Italian recipe !! and making the risotto as it should be is not easy at all :-)) now we are abroad, but you have made me feel a great desire for Italian food !! congratulations on your work and on the curie vote
Very glad liked it ))
I would have to try it.
I find the combination of fish and cheese strange. LOL ;)
Congrats on a Curie vote!
Thank You very much!
The combination of fish and cheese can be delicious, if keep the proportions :-)
Congratulations on this wonderful dish, I like the combination of food as they provide us with vitamins and many nutrients. The presentation is great and very clean, that's why I fall in love at first sight, the step by step is fun because we learn and laugh in the kitchen with sea products so fascinating. I really like the way it looks, it's an exquisite dish. Congratulations on the curie vote.
Greetings.
Thank you so much :-)
The rissotto is delicious. This recipe looks like a bite of Cardinal! Thanks for the photograph and the excellent explanation for this delicacy. Cheers @blog-food
You are welcome :-)