I will surely like to taste this ofe Owerri, I mean it has Cocoyam as thickner. Going by the looks of it I can bet it is delicious, also I won't mind the Ukwa. I would love to know the taste of the different methods of preparation.

I want to commend you @adoore for this wonderful initiative of blockchain restaurant and I believe it will soon get the recognition it deserves because it is not just a talk show but you are bringing our delicacies to the world. I wish you success with this wonderful idea of yours.