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RE: My lunch in front of the sea at "The Grop" L'Escala (Spain) #8
before I became a trader in the crypto currency, worked as a cook for 10 years, I even had a chance to work with Nandu Jubany, I liked to cook Japanese food.
OMG !!! Lokks soooooooooooo yummy !!! What is this exactly ???
These are rolls of Japanese rice with salmon cream cheese Philadelphia asparagus strawberries and radish embryos
yummyyyyyyy !!!! ;)