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RE: Singapore Fried Noodles Recipe ~ Food Photos & Video
I have upvoted and resteemed your post. I also started following so I can see more of your work.
I was wondering, can I use fish sauce in place of oyster sauce? These aren't ingredients I regularly use, but I have fish sauce from a pancit recipe, and to the uneducated cook, it sounds like it might be interchangeable. I am dying to make this, thanks!
Thanks @beemillz. No, I would not change out for fish sauce because it has an entirely different taste...mainly salt. I would skip the oyster sauce and use another tbsp. soy sauce. It is good! Thanks so much. Tess.
Thank you for the substitution, awesome!