my husband was a bit sceptical when I started using edible flowers for some recipes but he was really surprise at how much he likes them. The flavours are unique and not usually identifiable as being "floral" just a hint of something that you can't quite pinpoint. :)
my husband was a bit sceptical when I started using edible flowers for some recipes but he was really surprise at how much he likes them. The flavours are unique and not usually identifiable as being "floral" just a hint of something that you can't quite pinpoint. :)
Intriguing. I'll have to keep a closer eye on my lilac blooms this year.