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Stir fried instant noodles with beef and vegetables is so delicious and good for your body. Let's go to the kitchen and learn how to make stir-fried noodels with beef for your family.

Ingredients.

• 150 grams of instant noodles.
• 50 grams of red peper.
• 3 cloves of garlic.
• Dried chilli.
• 2 tbsps of soy sauce.
• 1 tbsp of oyster sauce.
• A little of soy sauce for food color.
• 1 tbsp of black vinegar (optional).
• 1 tbsp of sugar.
• 1 tbsp of sesame oil.
• A little bit of white pepper.
• Coriander.
• Oil.

For marinade the beef:

• 200 grams of beef.
• 1/2 tbsp of soy sauce.
• 1/2 tbsp of oyster sauce.
• 1/2 tbsp of corn starch flour.
• A little of white pepper.

How to make.

Step 1:

• Thinly sliced the beef. Mix well al of the ingredients into a large bowl, put the beef and mix well. Put it into the refrigerator for about 20 minutes.
• Thinly sliced green onion and red pepper.

Step 2:

• Bring water to a boil, put the instant noodles and bring to a boil for about 20 seconds. Take out the noodles and put it into a boiled cool water. Drain it and set aside.
• Into a large bowl, mix well soy sauce, oyster sauce, sugar, sesame oil, white pepper until is dissolved.

Step 3:

• Put a little of oil in the frying-pan, add garlic and stir-fry until fragrant. Continue to add the beef and stir-fry well until has a little pink inside, put the red pepper and continue to stir-fry for a minute.
• Then add the instant noodles and sauce, quickly stir-fry. Add a little of soy sauce to make color for this dish.
• Final is add dried chilli and coriander and quickly stir-fry. Turn off the heat and put it in a plate.

(Collect and aggregate from multiple sources, has been rewritten in English.)