Good day, dear Steemians!

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I found an old waffle pan in one of the lockers in the kitchen. I haven't used it in so long! A very good reason. Homemade waffles are incredibly tasty and easy to prepare. So today I made this amazing treat that is perfect for Breakfast or tea. And I'll share the recipe with you, my friends. I hope you find time to cook these delicious and crispy homemade waffles.

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Since I have not used my waffle maker for a long time, my first cooking experience was a little spoiled. The first waffle was a bit burnt, and the remaining waffles turned out to be too dried. However, it didn't spoil their taste. They have become more crispy and crumbly. Caramel filling, which I put in the waffles, making them taste special and unique! This is a very good combination, in my opinion. The delicate aroma of vanilla and caramel awakens the appetite and gives a great happy mood.

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To prepare waffles, I use simple ingredients that will be found in any house. So, we'll need:

• 200 g butter
• 5 eggs
• half cup of milk
• 200 gr flour
• 200 gr sugar
• vanilla
• caramel for the filling( or whatever, according to your taste).

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Cooking:

1.Mix the soft butter with eggs and sugar.
2.Pour the flour, pour the milk.
3.Whisk the dough with a mixer.
4.Add vanilla.
5.Should make the batter, its consistency is similar to sour cream.

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Turn on your waffle maker. Let her warm up for a few minutes. Slowly pour the dough into the center of the pan. Close the waffle maker and wait 1-2 minutes. In my waffle maker the process of baking wafers is very fast. Ready waffle I immediately smeared caramel, and made it in the form of an envelope. After a while, the wafer hardens, and it is difficult to give it the desired shape. Therefore, I recommend immediately after baking to make a form and put the filling.

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So, a quick method I made for today's tasty treats for my family. Now we are all a little sick, so it is especially nice to please yourself with a yummy on such days. My waffle maker is very old, it is made in the 80s of the last century. But it still works, as you can see! Although, when my first waffle burned down, I thought I was in vain started this process. But as it turned out, old things can still do a good thing. So do not rush to throw them away. I hope my waffle maker will come in handy many more times.

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I'm going to do some experiments in cooking the waffles next time. In the dough instead of milk, I will try to add sour cream. I think it will make the taste more intense. A mixture of berries and cottage cheese is perfect for filling. Cooking is an exciting process. It has a place of imagination and creativity. And I think that a person should eat the right healthy dishes, but also try to make them diverse and tasty. After all, man consists of what he eats. And in my opinion, food should bring pleasure and not just to satisfy hunger.

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Thank you for reading my blog! Comments and the vote will please me. Enjoy life and every moment of it. Have a good day! @Anna-Mi

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For photos, I use the camera Canon 650d lens 18/55 mm.. Camera settings are individual for each photo. See you soon!

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