~ Baskets of shortbread filled with strawberry jam ~

---

---

---

---

Hello, dear friends bloggers!

---

---

---

---

Oh, I confess. Today, my recipe is far from the theme of "proper nutrition and diet." This dessert is super sweet, super colorful, super caloric and super seductive. These crumbly baskets with strawberry jam are just a celebration of taste! If you are not afraid of sweets, then be sure to prepare them.

---

---

---

---

Today I took out from my cellar the last jar with strawberry jam which I prepared in the summer. And I wanted to make this last gift of summer something special, something amazing and sweet. Like my memories of the wonderful summer days. It will take another couple of months, and it's time for the first fruits and berries in our gardens. Strawberry is one of the earliest pleasures of summer. I love those juicy sweet berries. Usually, my kids and I eat almost all the strawberries raw, right out of the garden. Or we make milkshakes. But when the harvest is rich, it is possible to make a few jars of jam for the winter. And today came the turn of the last stock. So let it be a sweet strawberry cake.

---

---

---

---

Spring, the first leaves on the trees, the first grass and ringing songs of birds in the garden - all this makes our mood excited and joyful. Seems, that quite recently was rampant frost and Blizzard, and today already 17 degrees heat! These changes give me the thirst for activity and make me smile all day! And these beautiful red cakes are the result of my good mood! I like their bright appearance and pleasant taste!

---

---

---

---

Ingredients for making baskets with jam:

---

• 2.5 cups flour,

• 200 grams of butter,

• 1 Cup sugar,

• 2 pieces eggs,

• pinch of salt,

• strawberry jam for filling to taste,

• coconut flakes for decoration.

---

---

---

---

Preparation of cakes:

---

1. Mix in a blender the butter, sugar and salt.
2. Add eggs and again mix well.
3. Add flour to the bowl.4. Knead the dough elastic.
4. Remove the dough 15 minutes in the refrigerator.
5. In special forms for baskets (they are made of silicone or foil) put the dough.
6. Gently level the dough in shape, remove excess dough.
7. Close the form foil.
8. Bake at 200 degrees for 15 minutes.
9. Ready baskets to cool on a wooden Board.
10. Fill the baskets with strawberry jam and sprinkle with coconut chips.

---

---

---

---

Dessert is ready, you can enjoy its special taste and pleasant festive look. Bon appetit!

---

---

---

---

Baskets of dough-it is always a great option to treat guests. Cooking takes little time, and the result is stunning. You can also show imagination and use a variety of toppings. For example, whipped cream, fresh berries and fruit, or caramel. In any case, this dish looks beautiful and decorates the table.

---

---

---

---

Today, taking photos of my dishes, I felt great pleasure. These cakes look so colorful and fresh! That's perfect for intense spring days! Today in the yard I has found blooming primroses, spring gives us their gifts every day. The sun shines brightly and there are so many wonderful moments ahead!

---

---

---

---

Thank you for visiting my blog! I welcome your comments and votes. Be joyful, have fun with what you eat and what you do. I wish you a great week and new victories! Photos from camera Canon 650 D. I'll see you Soon! @Anna-Mi

---

---

---

---

My other recipes you can find here:

1. https://steemit.com/food/@anna-mi/chocolate-cake-with-chocolate-cream-a-recipe-for-those-who-adhere-to-proper-nutrition
2. https://steemit.com/food/@anna-mi/gentle-breath-of-april
3. https://steemit.com/culturevulture/@anna-mi/happy-easter-to-all-who-celebrate-today-christ-is-risen
4. https://steemit.com/culturevulture/@anna-mi/sweet-vegan-buns-for-palm-sunday
5. https://steemit.com/culturevulture/@anna-mi/the-most-delicious-waffles-stuffed-with-marmalade-and-berries-recipe-and-food-photos-by-anna-mi

---

---