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RE: SUMMER DINNER | ROASTED RED BEET, GARLIC AND CARROT SALAD WITH TURMERIC INFUSED CASHEW NUTS
Thanks.... nice with apple indeed, but they are so expensive here and not so yum. I usually add jicama when I want an apple texture and flavor... so good too.
I also don't buy any apples here in SEA - especially since they are rarely available as organic and conventionally grown they are often treated with loads of pesticides. Oh yes, it actually does taste a lot like apples ☺️