#10 Tutorial How to Make Food - Special Briyani Rice (Popular Arabic Food)

alirezanatasya (36)in #food • 6 years ago

Assalamualaikum.wr.wb - Friends of Steemians.
Back again with me @alirezanatasya As Motivator and Unemployed Project.
On this occasion I would like to share the food menu recipes and how to make them to all of Steemit's friends.

Hope you like it and never get bored with the articles I present in my steam blog.

Immediately I start without further ado ya guys.
hopefully this is useful for us all. Amen ..

Ingredients :

Rice Abukas (1 kg)
Onion, finely chopped (1/2 fruit)
Garlic, finely chopped (1 slung)
chicken (1/2 kg)
Cardamom (8 pieces)
Tomato sauce to taste
Cumin to taste
Leaf greetings (2 pieces)
white pepper powder to taste
mint leaves (4 strands)
Salt to taste
Broth (1200 ml)
Oil (1/4 liter)
Raisins for sprinkling
Fried peanuts for sprinkling

How to make :

Saute garlic and onions until fragrant
Wash the rice put in the pan
Then enter the chicken breast fillet
Add cumin, cardamom, salt and tomato sauce
Prepare khobus bread
Place the lettuce slices, onion and chicken that has been sauteed
Give mayonaise on it
Roll up the khobus bread
Serve and enjoy

And that's what I can present, more or less I apologize if there is a mistake .. thank you for visiting my blog .. DON'T FORGET TO GIVE ME A VOTE IF YOU LIKE MY BLOG "Tutorial How to Make Food" .. I will be very happy if you give me comments criticism and suggestion, so I am in Steemit is getting better. thanks.

Thanks to all Friends of the Steemit Indonesia Community (KSI) who have built and created incredible steemians and also become a venue for beginner steemians like me.

I am @alirezanatasya very grateful to @acehserambi and @mynameisman as my friend Rasa Saudara who invited me to join Indonesian Steemit of Community & I sincerely to @levycore and @aiqabrago as Leadership Indonesian Steemit of Community as well as a curator who has contributed fully to all blockchain-based steemit user platforms and supported by this systematic community.