HOMEMADE APPLE VINEGAR - A STEEMIT RECIPE

My dear friend @lyndsaybowes has shared a perfect recipe of apple vinegar with us, and I couldn't pass by;)

I adore apple vinegar, it's delicious and very useful!
In my city it's rather complicated to find original apple vinegar, not usual one with some colorant inside.

Early I ordered it through Internet.
here it costs 4$ for 0.5 liter. Not very expensive, but if I have a lot of my own natural apples and a great wish to make my won apple vinegar, so why not?)

When I was watching Lyndsay's video of the process, I already felt this perfect smell of tasty ACV;)
I like to try new recipes, but onlt those ones who are tested by people whom I can trust. Otherwise it can be just sh*t but shown like a candy;))

I was sure Lyndsay's recipe was great, she is an experienced vinegar maker, so I waited my apple harvest from my garden and started my experiment!

It's my 1st try, and I was afraid to do something wrong, so I took 3 liter jar and put there cut apples and sugar

1/2 of a cup of sugar for 3 liter jar (about 2 liter of water inside)

just like Lyndsay advised;)

Then I put a breathable piece of cloth on the jar and let the process begin;)

I mix my future vinegar carefully twice a day, just like my teacher taught me;)

The process began almost at once!
The process of fermentation, bubbles...it seems to me it's going fine.

In the photo it's the 4th day.

Lyndsay, does my vinegar feel good?)
I hope, yes, because I have alread planned how I would use it;))

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