BLUE OMBRE CHIA PUDDING ๐Ÿ’™๐Ÿ’ฎ๐Ÿ’™

in #esteem โ€ข 5 years ago

Hello my Dearest Foodies,

The weekend is at the door step, so here I am with an easy and delicious weekend treat for you. Obviously, super healthy as well, so if you have children, this is a perfect snack or even breakfast. You can skip the fancy part of it, but you know how kids are, they like sweet and pretty food. So give it a try. Although, skip the flowers, lol. That is just my touch for the photoshoot; magnolia from our garden ๐Ÿ’ฎ๐Ÿ’™๐Ÿ’ฎ

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BLUE OMBRE CHIA PUDDING
Chia Pudding with Blue Spirulina
Vegan โ€“ Gluten Free โ€“ Refined Sugar Free
Author: Lenaโ€™s Vegan Living

INGREDIENTS for two
โ€ข Canned coconut milk 1 ยพ cup
โ€ข White Chia 1/3 cup
โ€ข Blue spirulina powder 3 tsp
โ€ข Maple syrup ยผ cup
โ€ข Pure vanilla extract 1 tsp
โ€ข Blueberries 1 cup to garnish
โ€ข Mint leaves (optional)
โ€ข Three measuring cups
โ€ข Two glasses

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PROCESS
โ€ข Blend chia with milk and maple syrup in a bowl a stir well.
โ€ข Add 1 tsp spirulina and stir well again.
โ€ข Divide the mixture into three measuring cups.
โ€ข Add ยฝ of tsp in to first cup and stir well until you get desired shade of blue, slightly darker than the blue you started with.
โ€ข Add 1 tsp into the second cup and stir well. You may adjust the shades by adding little bit more but be very careful.
โ€ข Wen ready, divide the dark blue into two glasses. Shake the glass little bit, side to side, for the layer to flatten.
โ€ข Repeat again with the medium blue and the light blue.
โ€ข Cover with plastic wrap and place into refrigerator for couple hours or overnight.
โ€ข Add blueberries on top with mint if you like and serve.

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THANK YOU FOR VISITING & BON APPETIT
FOR RECIPES PLEASE VISIT MY Lena's Vegan Living Blog

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What a wonderful dessert yumyumyum I would love to dive in right now

Thank you so much my Friend, I am glad you like it ๐Ÿ’™๐Ÿ˜Š๐Ÿ’™

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Thank you so much ๐Ÿ˜Š

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Thank you so much ๐Ÿ˜‰

You have so many wonderful ideas..! Does the blue spirulin have a special taste..?
Are there sometimes in your lunch boring meals ? Claro que no ๐Ÿ˜

Awwwwwwwwww, you are so sweet Barbara. Spirulina has very subtle taste and is hardly noticeable in the food. However, it is very healthy and as you can see it adds pretty color. And if I eat boring food; well, If depends whether you consider scramble tofu boring, because I eat that quite often, lol. Thank you so much for stopping by my Dear ๐Ÿ’™๐Ÿ˜๐Ÿ’™

Gorgeous! I want a blue ombrรฉ chia puddingโ€ฆ youโ€™re such a gangster Lena!!!!

I love when you are calling me gangster my sweet Pura, lol. Thank you so much ๐Ÿ’™๐Ÿ˜๐Ÿ’™

Wow, it looks awesome. I dont have the right words to describe the beauty of them. I'm sure they are delicious. I'm falling in love with blue spirulina every time I see it. And I'm sorry I didnt ordered some when I was in Canada. I'm not sure I can find it and shipp it to Romania now. ๐Ÿ˜ฅ anyways, great recipe as great photos @lenasveganliving! Cheers from Romania.

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Thank you so much my Dear, you are very sweet. As far the blue spirulina, it comes from UNICORN FOODS located in Australia and they deliver all over the world. Little bit pricey, but it is well worth it ๐Ÿ’™๐Ÿ˜๐Ÿ’™
https://www.unicornsuperfoods.com/pages/contact-us

You are wonderful, everything you do is so beautiful

And so do you Denisse. Thank you so much Sweetie ๐ŸŒธ๐Ÿ’–๐ŸŒธ

Howdy Miss Lena! well this is a total delight! What a gorgeous dish or dessert or snack or breakfast. And it's got that seaweed in it too, that Blue Spiralina, that stuff is another superfood ain't it?
Beautiful presentation and post Miss Lena!

Howdy Janton! What a lovely surprise! Yes it is a superfood, we talked about it and I use it quite often in my recipes. Thank you so much for your delightful comment, I really appreciate it!

Howdy Miss Lena and good evening and thank you for creating such beautiful posts!

Good evening Janton; you know it's my pleasure and I am happy if you enjoy it ๐Ÿ˜Š

I did Miss Lena, in fact I don't think I've ever eaten anything that color of blue before. I think the only thing I've eaten that is blue is Blueberries.

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