You are viewing a single comment's thread from:
RE: Market Friday. 'A Taste of Thai.'
Lovely post @trudeehunter! The pumpkin custard sounds amazing. I am starting to get in that Autumn mood for all things pumpkin :)
Lovely post @trudeehunter! The pumpkin custard sounds amazing. I am starting to get in that Autumn mood for all things pumpkin :)
Thanks so much @denisechips Lovely to catch up with you again. I love pumpkin too but not sweetened in any way. I make a Thai pumpkin soup which has a bit of kick to it and we eat it as a vegetable often........so it's an all year around food for us. Good source of zinc too.