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RE: De-Toxing with Moong Dahl: A Green Soup for Liver Chi

in #ecotrain6 years ago

This soup looks so appetizing, the colours and ingredients are so perfect. Soup is my favourite comfort food and I can't wait to try your recipe.

I don't have moong beans and I will have to see if I can grow some. Having just looked them up they sound like a really important super food ingredient. I might cheat on my "no buy" rule and pick some up because I really do want to try this! :)

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