Pringled Chicken (Pringles crusted chicken fillets) - A BraaiBoy TV Recipe
I've been using Pringles in my recipes for some time now. If you've ever had one of my BB-CheeseDogs you'll know how great crushed Pringles works on them.
In this episode I make a chicken schnitzel of sorts... the difference (aside from doing it on the braai of course): Yip... using crushed Pringles! I made this for a party at Pringles' offices when they launched their new Cheesy Cheese flavour... in this episode, I use their Nacho Cheese... The tortilla chips give it that extra crunch. YUM!
This is a delicious and easy alternative to a "regular chicken schnitzel"... Check out the video and give it a try... you won't be disappointed!
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Thank you to @jimmysauces (https://jimmysauces.co.za/) for supporting this episode. Thank you guys for the support!
Please give the video an upvote, or even a Resteem if you enjoyed it
P.S. Printable recipes of #BraaiBoyTV up on my website : http://braaiboy.co.za/braai-recipes/
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All that GMO goodness, YUMMY ;) I was most impressed with your braai pie a while ago, but I am gluten intolerant (not with beer however ;)) so I thought of a plan for your next wild recipe, Braai Pie, but swop the pastry for Braaiboy home made pringles pastry? Use it don't etc, Cheers Bruvvie ;P Cheer$;)
Oh yes.. and since the gluten in beer isn't a problem... here's some !BEER for you too ;-)
Thansk for watching \m/
Thanks for the beer bruv and you know how I like those :P
hmmm... I'm not entirely sure how I would go about making a pastry out of Pringles... but I like the potential. #WatchThisSpace ;-)
By adding some more gluey gooey GMO sh1t to stick it all together duh Cheers Bruvvie :P
ohh dear @braaiboy, why do i always watch these things at dinner time? I love pringles !! congratulations on the curie vote
Wahahaha... #SorryNotSorry ;-)
Thanks for popping in \m/
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now it's much better, thanks !!!! :-D
Wow! What a show and that burger looks like take home stuff my bro.
Tome for you to come and do a show in the Western Cape Province methinks!
Good to see you again after a long time!
Blessings!
For sure... a Cape Town visit is long overdue!
P.S. Will be back to posting regular videos soon ;-)
As I said, good to see you again.
Looking forward to your stuff.
Blessings!
It's time you stopped telling me about this one and invited me to come taste already.
haha... you're right... sorry dude. :P
The next big event we do, I'll be sure to make a plan!
Have some !BEER in the meantime though ;-)
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Great to have you back sharing tasty flavorsome treats on the fire @braaiboy
That will go down nicely with tangy spicy mix at the end of a day with !BEER
I normally made them as actual schnitzels (with a mushroom sauce)... but yeah, the burgers would work a treat with a tangy sauce... and yes of course !BEER goes with everything ;-)
This is a really great video of you. I'm trying that out too :D
Thanks for watching, and thanks for the kind words... you should definitely give it a try!
uhmmm how delicious! The recipe seems simple. I will try to do it and then I will tell you. I have to make some variants with the Pringles (for something similar in Venezuela). A big hello @braaiboy
Yeah... you should be able to crush up and use any crisps.
P.S. Do you not get Pringles in Venezuela? :-(
At this time Pringles can be very, very expensive ... if I get it. But I think I can replace it with other brands of potato chips. It will not be the same but I would like to try it because your recipe seems delicious
Nothing quite like pringling tender breasts...
On the down side this is what urban has to say about pringling....
aaaah what a pity that I saw this post too late LOL
Wahahaha! I'm going to start using pringling in all my videos from now on... referencing the first definition of course ;-)
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Thanks you so much!!!
Definitely deserving of a !BEER for such generosity \m/
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