You are viewing a single comment's thread from:
RE: Misua with Sautéed Patola and Egg Recipe - Kusina 101
boil only at 10 minutes that's the best for your boiled egg, but it depends on your taste for an egg, i dont like that hard, thanks for coming.
boil only at 10 minutes that's the best for your boiled egg, but it depends on your taste for an egg, i dont like that hard, thanks for coming.