You are viewing a single comment's thread from:
RE: Sprouting Mung Beans After 24 Hours dailyfoodphotography
Oh now i know what it is. In my language Konkani they are called as "Mug". We make a gravy with it and eat it with rice.
Oh now i know what it is. In my language Konkani they are called as "Mug". We make a gravy with it and eat it with rice.
Oh wow - I bet that is delicious. you should do a post on that :)