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RE: Preppers' Curation Day- Weekly Edition 18 **PLUS NEW UPComing Curation Posts' Schedule**
Oh I know!!! A butcher room! How unique and awesome is that!
I know someone who had one as an extension of his pole barn; but he also did TONS of deer and venison processing for people.
I plan on getting a full set up, grinder, sausage maker and deli slicer. Hoping to hunt year round, believe or not I have to go they way of that lifestyle because of how bad my problems with sugar are. Even the natural sugars in fruits and vegetables can lay me out for a day or two. I don't want to make any of my vegan/vegetarian friends mad, not sure how to bring it up ;)