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RE: Cook with Us - March, Week 1 - RAVA KICHIDI
You're right, some ingredients are new to me. I'm originally from the Philippines but now live in the US. I enjoy it when I'm able to get exotic ingredients from the Philippines here.
I work with a bunch of people from India. When I go to an Indian store, I take photos of ingredients that interest me and ask my co-workers about them and how they're used. There are so many interesting ingredients!
Thanks again for sharing your CwU #1 dish. Looking forward to your 3-Ingredient dish for CwU #2!
Yes i give my recipe for this contes 2 also,i give in short.
Looking forward to it @lavanyalakshman!