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RE: Cook With Us #23 - Fish Croquettes

FOR TSE:

Haha the picture you're painting is of The Weasel hovering over the pots and devouring it as it comes off the boil...my hubby sometimes is like that... stealing little bits and getting into trouble ;)

So ... you know that routine!!

Sopapillas (pronounced soap-ah-pee-yahs) are marvelous and easy. You just have to be ready to heat up the deep fryer. I've made them before and I really like them.

You tear off one corner when you're ready to eat one-- as I said, they're hollow inside -- pour a little bit of honey down along one side inside. Take a bite. Chew and repeat. They're delicious.

The honey comes in a jug like you use for pancake syrup ... with the little slider on top -- or you can use something like a ketchup squeeze bottle. Dipping might also work, but it's messy that way and not authentic.

Let me know if you try them.

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I googled them, they look really nice but your description makes it sound even better, hope to make them soon but really hope to see some of your cooking too, especially of The Weasel hovering over the pots ;)

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