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RE: Cook with Us #20 - Vegetable Cutting

in #cookwithus6 years ago

Hi @yesslife. You made a delicious sounding dish. I really enjoy eating chicken Milanese. Your knife cuts are great and you were the only one to make a tourné, which I consider the hardest knife cut to make. I also like to add a little oregano to sautéed vegetables. The flavor is gives is so good! Thanks for your entry!

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Thank you very much I am happy to have obtained the first place

You're right that cut is a bit difficult I think that with the practice you can perfect and stay beautiful and delicious sautéed with butter and oregano

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