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RE: Cook With Us #17: Raw Soup & Salad {Cucumber Melon Gazpacho & Carrot, Squash & Lentil Sprout Salad with Peach Basil Dressing}
This is superb. I could eat raw soup everyday. This inspires me to sprout. Beautiful dishes and as usual super healthy and tasty.
I love soup in any form, so I am with you there! Sprouting is really a great way to mix up the vegan protein sources. I'm sure you would come up with some great meals with them, too!