Delicious Taco cheese pan

Ingredients

• 1 red sweet pepper;
• 1 bunch of green onions;
• 1 tablespoon vegetable oil;
• 2 cloves of garlic;
• 1 tablespoon chili powder;
• 1 tablespoon ground cumin;
• salt - to taste;
• 450 g ground meat;
• 450 grams of tomatoes;
• 1 cup canned or boiled beans;
• 1 tablespoon hot sauce;
• 2 cups shredded cheddar cheese.
  
  

Cooking

Cut the pepper into pieces, chop ½ bunch of green onions. Place a large frying pan over medium heat and heat the oil in it. Throw in pepper and onion and pass for 5 minutes.

Add minced garlic and fry for another 1 minute. Season with chili powder, cumin and salt and mix well. Put the stuffing and cook for 5 minutes.

Throw diced tomatoes and beans into the pan. Mix until smooth. Pour in hot sauce and sprinkle with cheddar. Cover and simmer for 2 minutes.

Before serving, garnish with the remaining green onions.

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