How to make spinach roll with cheese

You must have tried spinach vegetables and Tortilla, but have you ever eaten spinach rolls. Yes, which is healthy as well as tasty food. So let's know about this recipe and enjoy with your family.



Source

Ingredients

• Two garlic buds

• 20 grams Cheddar Cheese

• 20 grams mozzarella cheese

• One spoon tomato puree

• Two teaspoons white sauce

• Salt to taste

• Black pepper powder to taste

• Wheat flour - 1 cup

• Milk - 1 cup milk

• Spinach 100 grams finely chopped

• An egg solution

• Three tablespoons butter

• Two finely chopped onions

Cooking

First of all, add flour, milk and egg solution.
Whisk it well and then take a non-stick pan.
Keep the gas in sync, then add butter to it.
After it melts, add wheat and egg solution to it.
Bake it till it becomes golden from both the sides and make a crepe in the same way from the entire solution.

For Stuffing

For this, put butter in a pan and keep it on medium flame.
Then add onion, garlic and spinach and fry it on high heat.
After this, add cheddar cheese, white sauce, salt and pepper powder and cook for 2 minutes.
Remove from the flame and spread this mixture on the craps and fold it.
Add tomato puree to it and grate mozzarella cheese and then place them in an oven plate.

Bon Appetit !

@orion7