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RE: Recipe Day – Deviled Eggs and Egg Salad
I make that myself. It's soooo much better than store bought! We use a lot of it in a year, about 1/2 gallon jar.
I make that myself. It's soooo much better than store bought! We use a lot of it in a year, about 1/2 gallon jar.
a half gallon...of celery salt?!!! wow!