Today’s Breakfast - Fried Bun 今日早餐 - 生煎菜肉包

in #cn4 years ago

Well, it’s breakfast time~ today’s breakfast is fried bun;) The filling of the buns are pork and Chinese leaves. The buns are steamed first and then fried. They are crispy outside and juicy inside. Really nice~

又到早餐时间~ 今天吃的是“生煎菜肉包”~ 包子是猪肉白菜馅的,先蒸熟,再把外皮略微的煎一下。吃起来外面很酥脆,里面馅料又很有汁水,味道非常好👍

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Looks tastefull. enjoy your meal!!

你好cn区点赞机器人 @cnbuddy 这厢有礼了。假如我的留言打扰到你,请回复“取消”。

Awesome post!! Keep it up and check out THIS POST as well as I have something similar.

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