來個海鮮大餐 Seafood feast (WP201)
我非常喜歡吃海鮮,所以上個禮拜朋友提議來個海鮮大餐,我馬上叫好。我們到台中市附近的梧棲漁港買海鮮。
I love seafood and last week when my friend suggested a seafood feast, of course I said yes!! We went to Wuchi seafood market just outside of Taichung City in Taiwan.
從梧棲魚市場的大門口進入,有兩條巷道每側有大概十個攤檔,整個魚市場應該有 40-50個攤檔吧。我之前週末去過梧棲,非常熱鬧,但當天是禮拜三,比較少人。
There are two long aisles inside the market each with around 10 stalls on each side so about 40 - 50 stalls in total. The last time I went was over the weekend and it was packed with people, this time it was Wednesday, so it wasn't too busy.
可能不是週末關係,我還看到有電視攝影隊在拍攝哩。
And maybe because it was mid week, there was a TV crew filming.
他們在這攤檔裡面安置攝影器材,不知是否準備拍這些巨大的石班魚?
They were just setting up their equipment inside this stall. Maybe they wanted to film these massive fellas!
這裡海鮮選擇非常多,簡直讓人眼花瞭亂。喜歡吃海鮮的我們,真的想把所有海鮮都買回家。
There was a wide range of seafood available, so much that we had to restrain ourselves from buying everything.
買完海鮮後我們離開魚市場到停車場。在魚市場外面有另外的攤檔在賣食物和乾糧。有一個攤檔在烤大墨魚,飄逸過來的碳燒中卷味很香噢!馬上買一塊來吃。
Shopping done, we wandered outside of the actual wet market to the stalls selling food and dry food stuffs. These barbeque cuttlefish smelt so good that we couldn't resist not buying one.
這個攤檔賣零食,像這些焙乾了的小鳳尾魚。
This stall sells seafood snacks. These are dried anchovies.
還有魷魚絲,和在袋子裡的魚塊。試吃過魷魚絲有點微辣味道不錯,老公說買一包回家搭配冰凍啤酒吃非常棒。
The curly fluffy bits are cuttlefish and squid, and inside the packets are fish pieces. We bought some dried cuttlefish, they're great to go with a glass of cold beer.
梧棲在台中的西面,離開著名的高美濕地很近,所以夕陽景應該也不錯。我們離開時已差不多日落,開始有點濛濛夕陽光,但相比附近高美濕地還是差很遠。
It was nearly sunset by the time we were ready to go home.
講了這麼多有關我去魚市場的經歷,當然要分享我的海鮮大餐。烤蜆,鹽焗蝦和鹽焗紅蟳 …
And here's our seafood feast. We had baked clams, salt baked prawns and salt baked crabs....
白灼蝦(鮮蝦子最美味的煮法),蒜頭九層塔炒蜆,還有海鮮大餐一定不能缺少的清蒸大魚。誠惠每位 USD15,正是本地人說的 CP值超高。
Blanched prawns (the best way to have prawns), stir fry clams with basil and garlic, and a must when having seafood the Chinese way - steamed fish. All this for USD15 per person. Bon appetite!
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Hi @livinguktaiwan! @dswigle is sending you 0.1 SBD tip and @tipU upvote
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Thanks @dswingle!
Wow...this is amazing market..nice photos to share..
https://steemit.com/marketfriday/@mcsamm/3ao699-marketfriday-tgimf
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yummy...nice market~
It sure is!
我最喜欢这种地方了。
有看到你之前在意大利去的市場,也很棒!
you can be the guest star in the movie. LoL
that is a clean market.
I'm too camera shy 😄
市場內和市場外都很精彩呀!![hungry.gif](https://steemitimages.com/DQma2nYWnBsDnHGx3jv3E2Jm3a9vFEr4XgustQkMkyYrHW7/hungry.gif)
你的廚藝也不遑多讓,好厲害呀!好想吃......
用最簡單的方法烤,不用太多技巧 ☺️
I don't even care for seafood and I want to go to this market. Amazing!! Thank you for taking us along!
You're welcome, glad you enjoyed the virtual trip
What an amazing #MarketFriday post! Thank you so much for participating and really showing off what a wonderful seafood market you have available to you!
The rows and rows o fish, seemingly going on forever- it is what I live for! I live on the water also and seafood is a way of life. Although, your cuttlefish was yummy looking!
You have a feast fit for a king. I steam most of my fish. It is the way my mother made it always. I sometimes grill mine also, but, the clams! Oh, one of my favorites.
What were those huge fish that they captured? Were they fish?
很高興看到市場!謝謝你帶我們
Upvoted and Resteemed tip!
Those big fellas are a type of giant grouper.
Steamed fish is definitely the best way to bring out the freshness of it, just need to get the timing spot on as a minute over or under will make quite a big difference. Normally I steam a lot of my other seafood, but baking was a lot simplier this time, and have to say salt baking was surprisingly good.
Thanks for running the #marketfriday tag!
Some nice seafoods there.
Seafood lovers' paradise!