Steamed bun with brown sugar 奶香红糖馒头

in #cn4 years ago

I often make steamed bread at home for my children to eat. I usually use white sugar to make sweet steamed bread.I prefer brown sugar steamed bread. It tastes very warm!
我经常在家里做馒头给孩子们吃,一般做甜馒头用的都是白糖。相比较白糖馒头的寡淡,我更喜欢红糖馒头,吃起来有种很温暖的感觉!如果用香醇的牛奶和面,奶香味的红糖馒头更是绝了!


Materials:
Flour 500g
Brown sugar 130g
Milk 280ml
Dry yeast 5g

用料:
面粉 500g
红糖 130g
牛奶 280ml
干酵母 5g
干洒的红糖 适量
step: 步骤:
1.准备好用料,并称重






2.把130克红糖和280ml牛奶倒入奶锅小火加热,一直拌动,直至红糖融化。






3.倒出一小碗,微凉后加入酵母拌匀。




4.把大份的红糖牛奶倒入面粉中,用筷子搅匀,然后倒入加了酵母的红糖。




5.揉成光滑的面团,并发酵成二倍大。


6.发酵好的面团排完气,再揉匀,切成两份,把其中一份面团擀成长片,再用刷子在表面刷一层水。


7.酒上一层红糖,然后卷起来。






8.切成小段。冷水上锅,蒸锅发刷一层油,放入馒头,盖上锅盖再静置30分钟。二发好了后,开大火蒸20分钟,关火后别揭锅盖,再焖5分钟就可以了。




9.一顿吃不完的,可以放冰箱冷冻,下次要吃时拿出来加热,一样松软好吃的。



Hope you like!

非常松软好吃的奶香红糖馒头,是我做的比较成功的面食之一。感兴趣想自已做的朋友,还有什么想问的地方,欢迎询问!

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Oh, I love this brown sugar bun, mostly it looks delicious and also healthy for body. I must try this at home thanks for sharing the recipe.

厉害,请问水滴点点不熟怎么样避免. 我只有不锈钢
锅不是竹蒸笼.

馒头蒸的时间要长些会好吃些,我也是用不锈钢
锅的,蒸的时候,锅盖要密封好!

Looks Awesome!

Thank You! My wife and I have been looking for more rice flour recipes. Is it possible to have a translation of the rest? google.translate is usable, yet very poor.

wery good, beautifull
Like tasty food? https://steemit.com/food/@phoenix69/soft-curd-pancakes

Why not put meat in the bun?

可以问问您是哪里人嘛?
今天做的吃的是我奶奶小时候经常给我蒸的,她现在年纪大了,我也吃不到了,我妈妈也不会。。

哈哈,我在北方,我们也蒸这个红糖馒头。

是小时候奶奶做的馒头的样子

what an experience !!
really nice.

This looks so delicious 😋
I have to tell my wife to cook it for me.

@ekfkitchen,
thanks for sharing one more tasty product with us " brown sugar steamed bun" you nicely told the ingrediants used in this and also told complete process, i will try at home made this myself.

好厉害,我们家也偶尔做,但做来都不松

面团揉到位了就会松软。

Love this. Great job on the post very detailed. I love sweets. Way to go. Check out my desserts k. Sweet post no really.

This looks unbelievably tasty.

looks delicious! class Thank you! and Bon Appetit

great idea . i want to try.

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It looks so yummy! I need to try it!

That looks so good. I am sitting here enjoying my coffee and wishing I had some of those to go with it!

That reminds me of a famous black sugar cake in Taiwan. Thank you for sharing the recipe.
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I've upvoted and followed you.

I am going to have to try this. Thanks for posting!

This looks good :)

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This process is quite simple for such a wonderful and tasty result! Thanks a lot!

Thanks for sharing @elfkitchen . I'll try making it with black sesame paste

Hi @elfkitchen. You shared another superb dish along with recipe, which is very good to those who want to try it at there homes. After watching pictures my elder daughter asked me to bring the material and she will try it. I will definitely do it and will share the pictures. By the way you didn't share the model of Cam. Thanks for today's sweet blog!

MMM looks so yummy !! A lot like cinnamon and brown sugar rolls !! Thanks for sharing ! Upped and resteemed !!😋😋😋👍

I see you really like cooking ^^

Yes , when I have the time ! I love to BBQ t tastes great and there's no pots or pans to clean ! Haha ! 💕👍😋

Thanks for sharing a yummy recipe
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Thanks for the recipe! It looks delicious.