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RE: (ENG/中文) #023 Japan Osaka Gourmet Travel Guide: 爆食日本美食大阪篇 <福島KOZOU+ > :多变化无汁肉拉面 / King Pork Italian Style Ramen / 勁量豚骨まぜそば (好孩子 Goodboy Philip 食レポグルメガイド)
Love the vibrant pictures in your posts, @goodboyphilip! I'm not sure what you're using to create these posts, but the pictures just pop off the screen...
When you eat the pork, do you pick up the entire piece of meat with chopsticks, or do you use a knife to cut it up into smaller pieces??
Just simply use photoshop to edit😃😃😃 you can try it easily!
The pork? Ha...I simply chewed it by teeth😅😅😅 The pork was not hard at all.