Friday Emoji Contest #โธโถ, hosted by @oliviackl

in #ccc โ€ข 7 years ago (edited)

Breakfast โ˜•๏ธ๐Ÿฅš๐Ÿฅฏ๐Ÿž๐Ÿณ๐Ÿฅจ๐Ÿฅž๐Ÿฅ“๐Ÿฅ– is โถ meal I will never skip. My breakfast ๐Ÿฅ›โ˜•๏ธ๐Ÿฅš๐Ÿฅฏ๐Ÿž๐Ÿณ๐Ÿฅจ๐Ÿฅž๐Ÿฅ“๐Ÿฅ–today โฐ and most days ๐Ÿ—“ is a simple oats porridge ๐Ÿฅฃ coupled with fresh cut fruits ๐Ÿ๐Ÿ‰๐ŸŽ๐ŸŒ๐Ÿ๐Ÿ‡๐ŸŠ๐Ÿ“๐Ÿ‹๐Ÿˆ๐Ÿฅญ๐Ÿ‘๐Ÿ and a hot cup of coffee โ˜•๏ธ.

I usually use instant oats, first soaked ๐Ÿฅฃ and stirred ๐Ÿฅ„in room temperature๐ŸŒก water๐Ÿšฐ. I found out that when we do this, that particular oats that we have, will have a milky ๐Ÿฅ›texture and smoother ๐Ÿฆconsistency.

After about โบ minutes, then I would add โž•hot water to give it some warmness๐Ÿต. Once the oats ๐Ÿฅฃ have nicely soaked up the water๐Ÿšฐ, I would add โž• a squirt of honey ๐Ÿฏ and mix ๐Ÿฅ„ it well.

Then, the fun ๐Ÿ’ƒ๐Ÿป๐Ÿ•บ๐Ÿป part begins โ–ถ๏ธ. This is the part I look ๐Ÿ‘€ forward โฉ to at breakfast ๐Ÿฅ›โ˜•๏ธ๐Ÿฅš๐Ÿฅฏ๐Ÿž๐Ÿณ๐Ÿฅจ๐Ÿฅž๐Ÿฅ“๐Ÿฅ–. The toppings ๐Ÿงฅ๐Ÿฅผ๐Ÿ‘•๐ŸŽ“๐Ÿ‘’๐Ÿงข๐ŸŽฉ๐Ÿ‘‘!

I like ๐Ÿ˜ adding โž• toppings ๐Ÿงฅ๐Ÿฅผ๐Ÿ‘•๐ŸŽ“๐Ÿ‘’๐Ÿงข๐ŸŽฉ๐Ÿ‘‘ to my oats ๐Ÿฅฃ porridge. First, I start โ–ถ๏ธ with some grind seeds ๐ŸŒพ, added โž• with crushed crunchy breakfast ๐Ÿฅ›โ˜•๏ธ๐Ÿฅš๐Ÿฅฏ๐Ÿž๐Ÿณ๐Ÿฅจ๐Ÿฅž๐Ÿฅ“๐Ÿฅ– bar ๐Ÿซ, plus some raisins ๐Ÿ‡and some cornflakes๐ŸŒฝ. Oh almost forgot, added with some pumpkin ๐ŸŽƒseeds and sunflower ๐ŸŒป seeds too ๐Ÿ˜‰.

Most of the time โฐ, I donโ€™t need lunch after a hearty ๐Ÿ’™๐Ÿ’š๐Ÿงกโค๏ธ๐Ÿ’›oats ๐Ÿฅฃ breakfast ๐Ÿฅ›โ˜•๏ธ๐Ÿฅš๐Ÿฅฏ๐Ÿž๐Ÿณ๐Ÿฅจ๐Ÿฅž๐Ÿฅ“๐Ÿฅ–.

Have a lovely ๐ŸŒท Friday everyone!

oats.gif


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Wow.. I never knew instant oat can soak in water first. ๐Ÿค”Will get it a try next time. I always cook it with fresh milk and add egg ๐Ÿ˜. Ok, set. Let me try your receipe but not the nuts topping. You really love nuts, even yogurt ice cream also nuts topping ๐Ÿ˜

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ย 7 years agoย (edited)

Ooo have you tried cold oats? Soak oats in milk or soymilk or whatever milk in a jar, leave it in the fridge for the night and next morning, it is yummmm but cold. Haha.

Oh yes, one of my favorite. I used baby oat and yogurt.. Yum yum

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Ooo i use the instant but not baby oats. I prefer some texture. Baby oats a bit hard to soak for me. Have to mix quite hard inside the jar for the soymilk to pass through.
Oh but the soak with water, I used baby oats. Soaks easier.

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