Haha that's an awesome name, Azul Queso. Very clever! Keep us updated on this beauty, I bet she'll have great buds.
Also, I forgot what a good strain Blue Cheese is, I've only had it once before actually. I feel like theres not enough good cheese strains circulating in Los Angeles area. Everyone's about the OGs here. I have definitely overlooked some nice sativas lately. Thanks for the reminder!
Thanks, I will put a few updates on this plant for sure. The breeder puts this as an 80/20 indica/sativa.
https://www.barneysfarmshop.com/barneys-farm-seeds/blue-cheese.html
Smokes like a light relaxing indica to me, nice flavor. I kept this pheno out of 3 seeds I popped, this was the best of the 3 for trichomes & yield.
Every Californian I have ever known loves og Kush!
Lol yes, there's a hype surrounding OG here. Also, the OG in LA does tend to be covered in chemicals like PGR and whatnot, so people get used to that extra kick in the high.
I agree, on Blue Cheese feeling like a light indica... it has a great head high too. I used to manage several marijuana dispensaries in LA so I was lucky to try so many strains.
It’s harder to find clean meds here in wa since everything went recreational. There are only a few companies here that sell flowers that are good quality & chemical free but they charge $62 an eighth. Rather put that towards my power bill & keep everything organic & natural.
When I smoke chemically grown weed I generally get a discontented incomplete feeling lackluster hi that leaves me feeling tired. Clean weed gives me a nice happy hi that makes my body and mind feel good & still helps me sleep.
PGRs are scary! I just read this article on them
https://hightimes.com/grow/what-are-pgrs-and-why-are-they-in-my-weed/
Growing your own is truly the best way to go!
Best hobby there is