RE: SEC-S19 / W2 | Culinary terminology and proper use of herbs and spices.
Hi @hudamalik20
I am extremely happy to seeing your well explained publication you shared Pakistani cousins spices and collective use of each spice , well defined Culinary terminology and proper use of herbs and spices.
Your own images are fantastic and the methods we used during cooking explained well.your home made garam masala recipe really amazing and I am sure used not only in Pakistan for essence the aroma and taste of the food but aldo famous all over the world,your hard work visible shown in your publication.
The course offered in second week really tremendously informative we learned terminologies of spices with usese and also detailed review about herbs .
Wishing you success and good luck to you friend my assignment will share soon.
Greetings
Hello dear @sualeha.
Thanks a lot for your kind words. I'm really glad you enjoyed the spices and culinary tips I shared. Homemade garam masala is a favorite at home, and it's awesome to read you liked it too.
I am looking forward to seeing your assignment , keep sharing our love for food and learning.
Best wishes,
@hudamalik20 🤗💞💐🌸