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RE: Daily Dose of Sultnpapper 11/18/17> … new monthly feature dose of “Will Eat BBQ 4 U”
Thanks my friend .... happy bbq ing ...stay in touch .... the day I cook a decent steak ... I’ll buy u a few beers 🙏🏻🙏🏻🙏🏻
It just hit me that you are asking about cooking steaks, here in Texas that is referred to as grilling. BBQing is a whole other ball game, cooking briskets, pork loins, ribs , chicken and such in an enclosed smoke chamber on very low heat, for several hours.
The chunks of brisket we cook are anywhere from 8 pounds to 16 pounds each usually. Not a 1 lb steak like I think I've come to realize.
I meant Bbq not grilling .