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RE: The Zucchini Bread with a lot of sugar and zero gluten (Glutenfree Zucchini Cake)
Cheer up, it looks good & you said it taste good. I can't stop smiling reading your recipe i hope everyone like it :) Good luck.
Regards.
Thanks, it did taste good :)
For the first time ever I can admit, there was too much of the topping as there was the accident with first batch of topping...
But it was a success :)