Mix veg curry

Yun: Firstly cut all vegetables in small size. Then cut salt, red chili and green chillies with it and put half a cup of water in a pressure cooker. Close the cooker when the whistle comes 1 After that, heat the oil in the frying pan and then add onion, ginger garlic paste and a little bit of garam masala. Fry this mixture for 2 minutes and then add chopped tomatoes in it. Cook it until the tomatoes get better. Then mix red chili powder and turmeric powder. Cook for a few minutes and then cool the mixture.

When the spices become cold, put it in the mixer and grind it. Now in the same embroidery turn over the cooked vegetables in the cooker. Put a powdered paste in a while. If you want gravy, pour 1 cup of water in it, otherwise there is no need for water. Boil the curry and add salt, some sugar, stiff leaves and chopped green coriander in it. Mix the vegetables well and close the flame. Serve your mix vegetable veggie with hot hot flour.