Our home made pizza is vegetarian

My boyfriend and I were preparing pizza at home again, this time vegetarian, with homemade ingredients.

We bought the dough, puff pastry with baking paper already next to it.
When we put the dough in the baking pan, we sprinkled up the chanterelles, we picked the mushrooms ourselves.

Then we added homemade tomatoes and peppers and basil leaves, all from the home garden, freshly picked.

Then we beat 4 eggs, of course also from domestic chickens, the eggs nicely and poured them all over the dough

We baked for about 15 minutes, at 200 degrees.

And this is a photo of how it looked baked, it looked nice as painted and also good it was very tasty.
Within 10 minutes she was gone, we ate everything. Because when you bake homemade, and work out of love, everything is priceless good and delicious.

Image: photography from my LG Q7