In this article, I will continue to introduce to you the dish suitable for summer

coconut cream

Materials to be prepared:

• 250ml of fresh milk
• 250ml of coconut milk
• 50gr of broken coconuts
• 3 egg yolks
• 50gr of sugar
• 1 tablespoon of power
• 1 vanilla tube
• Condensed milk, roasted peanuts.
  

  making:

  
  Step 1: Separate the egg yolk, beat the egg whites together until sugar dissolves, the mixture smooth.
  Step 2: Heat the coconut milk with milk on a small fire until the mixture is boiling, turn off the kitchen, let cool.
  Step 3: Mix the egg mixture with coconut milk and stir the hands to blend.
  Step 4: Continue to cook the mixture on a small fire, add the flour to stir evenly. When the mixture is smooth and condensed, add the vanilla to stir and turn off the stove. Avoiding overheating will cause the mixture to clump.
  Step 5: Put the mixture into a whisk beaker until the mixture cools.
  Step 6: Add the coconut to the pan, just bake and stir until palm coconut is golden and aromatic.
  Step 7: Add the coconut to the mixture and mix the cream, stirring the coconut and then tighten, put ice cream in the refrigerator.
  Step 8: After about 2 hours, take out the cream, use a whisk and soft cream. Turn the ice cream on the refrigerator and repeat this step about 2-3 times for the foam cream. Then cover the ice cream and then add to the freezer 3-4 hours for frozen ice cream is complete.
  Step 9: Make ice cream, sprinkle with more condensed milk and roasted peanuts for more eye-catching and deliciousness.

chocolate ice-cream

Materials to be prepared:

CHOCOLATE: As with cocoa, chocolate you choose pure chocolate to do, avoid buying other types of flavored chocolate. Prepare 1 piece of chocolate about 40 grams.
Sugar, condensed milk and boiling water: boiling water will be used to mix with ice cream. Prepare about 100 ml of boiling water. Depending on the sweet taste you prepare accordingly. Prepare the milk about 100 ml.
Cocoa Powder: This powdered cocoa powder you choose is pure, finely grinded to make. Prepare about 20 grams of cocoa powder
Whipping Cream: Whipping cream you can buy at supermarkets or ice cream parlors is available. Prepare 20 ml whipping cream.

making:

Step 1: Prepare the ingredients for making ice cream
Cocoa powder: For this powder, you put the flour into a bowl and then use chopsticks or spoon to smooth the powder. Next, you slowly prepare the boiling water to powder and not lumps. Add the boiling water until you feel the fine powder is fine.
Whipping Cream: After you buy this cream, you also make a big bowl. Use chopsticks or whisking tools until the cream is soft, white and smooth.
Chocolate: Put this chocolate in the microwave or put it on the stove until the chocolate melts. When the chocolate has dissolved, you use chopsticks to make sure no chocolate chip is missing.
Step 2: Make chocolate cream
Put into a bowl of mixed ingredients are made up of: Melted chocolate + whipping cream + cocoa powder + condensed milk + sugar. Beat it and mix it. Taste and adjust the sweetness as you like.
Put the ingredients in the cups / trays / molds of your choice. Now you can create the shape of chocolate cream is more eye-catching. Finish the ice cream in the freezer compartment for 4 - 5 hours to get the ice cream and enjoy.