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RE: Virus, Bones and Making Broth...

in #virus6 years ago

East side of the state is quite nice right now too. Almost hit 60 here yesterday.

We have the instapot and regularly cook chickens in it. I have found it to be a super easy way of doing a roast, potatoes, rice, and all sorts of other foods. Lots of times Costco would have the fryer chickens for a good price (before the quarantine and freakout) which made for a really easy meal.

It's interesting this whole quarantine ordeal as I rarely leave the property so these days have pretty much been like any other for me. The world is freaking out and I am here watching the birds chirp, the eagle making noise and flying around, the ducks and chickens foraging the farm, the boys playing.

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