This Fujian snacks really unique approach, with the iron piece to engage in two things done

Fuding meat is the most famous Fujian cuisine in a traditional snack. Whole bowl of meat exudes a touch of parsley. He is made with sweet potato powder and minced meat. With iron will be scraped into the soup bucket, and then cooked to join, vinegar, pepper water, parsley and so on, stirring, you can eat, very Q. Very delicious, but many locals think this is a very naughty snack. However, the taste is still good.